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01622 721959
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Our a
la carte dessert menu is a comprehensive listing of succulent food
items to aid and assist you in choosing the items of your
choice for your event. Whether it is formal or informal, we
can help you.
Catering for members of your party who have special dietary
needs or specific requirements is our speciality.
If you
have any special requirements, please contact our sales
office on 01622 721959.
We
pride ourselves in creating appetising and mouth-watering
alternatives so that your whole party enjoys their meal.
Our
Catering is provided and charged on a DELIVERY ONLY basis
and does not include any staff provision. For functions
where service staff are required, or for any other
enquiries, please email us on
info@catering-online.co.uk.
ALL PRICES ARE PER PORTION/UNIT
AND EXCLUDE
VAT @17.5% |
| PLEASE NOTE:
MINIMUM ORDER FOR PORTIONED OR INDIVIDUAL ITEMS -
10 |
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|
 |
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Raspberry Pavlova |
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Crisp white meringue
filled with fresh double cream and summer sweet
raspberries.
14 portions |
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£15.20 |
 |
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Country Apple Pie |
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Butter-rich short crust
pastry enveloping sliced tart Bramley cooking
apples - superb!!
12
Portions |
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£5.10 |
 |
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Strawberries in
Amaretto |
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Premium English Strawberries marinated in
Amaretto
Seasonal
- (Available June & July Only)
4oz portion |
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£1.35 |
|
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Strawberries &
Cream |
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Premium English
strawberries served with Fresh Cream
Seasonal - (Available June & July Only)
4oz portion |
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£1.85 |
 |
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Muffins |
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Traditional light
home-made Muffins
-
Orange
(£0.45)
-
Chocolate Chip
(£0.60)
-
Lemon & Sultana
(£0.55)
Each |
|
(From)
£0.45 |
 |
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Shortbread |
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Rich butter and almond
shortbread, baked to perfection!!
2.5oz Slice |
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£0.35 |
 |
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Apple Strudel |
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Traditional strudel
made with fresh juicy apples, walnuts, raisins
and spice, wrapped in crispy filo pastry
Each |
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£0.70 |
 |
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Mince Pies |
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Cocktail mince pies
made with butter rich puff pastry and filled
with succulent mincemeat
2 per
portion |
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£0.60 |
 |
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Fresh Fruit Salad |
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A menage of
mouthwatering fruits, apple, peach, melon,
banana, grape, mandarin and maraschino cherry,
in pure fruit juice
4oz
portion |
|
£1.15 |
 |
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Profiterolles with
Chocolate Sauce |
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Home produced choux
pastry filled with fresh cream and coated in
luxurious chocolate
2 per
portion |
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£1.00 |
 |
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Cheesecake |
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Deliciously smooth
mousse made with cream cheese and fresh cream,
resting on a butter rich biscuit base, in the
following flavours:
-
Blackcurrant
(£20.55)
-
Mandarin
(£18.55)
-
Lemon
(£17.25)
-
Black Cherry
(£20.55)
16
Portion |
|
(From)
£17.25 |
 |
|
Sliced Cake |
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Rich, mouthwatering traditional cake selection:
- Madeira (£0.45)
- Chocolate Finger
(£0.60)
- Fruit
(£0.55)
- Shortbread
(£0.35)
- Vanilla Genoese
(£0.35)
3oz slice per portion |
|
(From)
£0.35 |
 |
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Fruit Kebabs |
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Mini skewers consisting
of kiwi, Pineapple, Cherries and Mandarins.
2 per
portion |
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£1.10 |
 |
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Fruit Tartlets |
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Individual short crust
pastry tartlets, finished with fresh cream,
with the following fillings:
-
Blackcurrant
-
Black Cherry
-
Apricot
1 per portion |
|
£0.50
|
 |
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Sherry Trifle |
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Fresh Fruit Trifle,
laced with Sherry and finished with Fresh Cream.
8
Portions |
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£8.55 |
|
|
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Tropical Fruit
Salad |
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A menage of
mouthwatering fruits, apple, peach, pear,
banana, melon, grape, kiwi, mango, mandarin and
maraschino cherry, in pure fruit juice
4oz
Portion |
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£1.35 |
|
 |
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Lime & Mascarpone
Torte |
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A dessert with a ginger
base, topped with fresh lime flavoured mascapone
and garnished with Fresh Cream, chocolate crisps
and frosted grapes.
12
Portion |
|
£13.15 |
|
 |
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Traditional Eccles
Cake |
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Traditional
Eccles Cake filled with sultanas, raisins and
cinnamon, and wrapped in butter rich puff
pastry.
1 per portion |
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£0.45 |
|
 |
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Apple Eccles Cake |
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Caramelised
Bramley Apples wrapped in butter rich puff
pastry
1 per portion |
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£0.35 |
 |
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Chocolate Eclair |
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A finger of crispy
choux pastry filled with fresh cream
1 per
portion |
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£0.65 |
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Awaiting
Image |
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Morello Cherry Flan |
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Genoise Sponge case
filled with mouthwatering red cherries and
glazed.
12 Portions |
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£7.70 |
|
 |
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Amaretto Truffle
Torte |
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Dessert made with Fresh
Cream, rich plain chocolate and amaretto
liqueur, and finished with amaretto biscuits.
10
Portions |
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£25.90 |
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Awaiting
Image |
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Chocolate Gateau |
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Chocolate Genoise
filled with rich chocolate cream, finished
with drizzled chocolate and vermicelli.
12 Portions |
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£13.70 |
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Awaiting
Image |
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Tiramisu |
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This delicious rich
dessert originated in Venice. Made from
Mascarpone, cream, coffee and Marsala.
Decorated with savoiard biscuits.
8
Portions |
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£14.80 |
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Awaiting
Image |
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Cocktail Nests |
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Cocktail vol au vents
made with light puff pastry, with the following
fillings and finished with fresh cream:
-
Blackcurrant
-
Black Cherry
-
Apricot
2
per portion |
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£0.95 |
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