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01622 721959

Main Courses

Our a la carte main course menu is a comprehensive listing of succulent food items to aid and assist you in choosing the items of your choice for your event. Whether it is formal or informal, we can help you.

Catering for members of your party who have special dietary needs or specific requirements is our speciality.

If you have any special requirements, please contact our sales office on 01622 721959.

We pride ourselves in creating appetising and mouth-watering alternatives so that your whole party enjoys their meal.

Our Catering is provided and charged on a DELIVERY ONLY basis and does not include any staff provision. For functions where service staff are required, or for any other enquiries, please email us on
info@catering-online.co.uk.

ALL PRICES ARE PER PORTION/UNIT AND EXCLUDE VAT @17.5%

PLEASE NOTE: MINIMUM ORDER FOR PORTIONED OR INDIVIDUAL ITEMS - 10

Fresh Scottish Salmon
*A darne of scottish salmon, lightly poached in a marinade of fish stock, lemon and herbs* *4oz portion*

£6.05

Crevettes
*Giant Meditteranean Prawns (Shell-on)* 1 per portion

£3.00

Coronation Chicken
*Diced chicken breast marinated in a mild madras mayonnaise, with raisins and pineapple.* 4oz per portion (Raw meat weight)

£1.90

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Fillet of Chicken Curry

A medium strength curry made from chicken breast, marinated in ginger. Served with rice.

6oz portion

£3.70

Awaiting Image	Chicken Cacciatore A breast of chicken cooked with onion, tomato, red wine and oregano, garnished with black olives 6oz portion	£4.10
Awaiting Image	Chilli con carne Minced Beef sauteed with onion and fresh chillies, served with rice. (Medium strength) 6oz portion	£2.40
Awaiting Image	Beef Carbonnade Beef Casserole cooked with ale 6oz portion	£3.80
Awaiting Image	Beef Strogonoff Fillet of beef, cooked with button mushrooms and onions, garnished with fresh yogurt. 6oz portion	£2.85
Awaiting Image	Beef Bordelaise Braised steak marinated in ginger, soy sauce and herbs in a rich tomato sauce 6oz portion	£3.55

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Cold Sliced Meats
*Cold sliced meats in the following varieties:* Roast Sirloin of Beef (£3.50) Roast Norfolk Turkey (£3.50) Roast Chicken (£3.50) Honey Roast gammon (£2.15) Salami (£2.70) 4oz per portion (Cooked Weight)

(From)
£2.15

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Lasagne
*Lasagne pasta layered with an italian rich garlic tomato & beef sauce, and finished with a cheese bechamel.* 6oz portion (minimum order: 10 portions)

£2.35

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Tuna steak
*Fresh prime cut darne of Tuna, barbecued with butter, spices and lemon.* 6oz portion

£7.10

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Chicken Breast Fillet
*Chicken Breast, seered and garnished* 6oz portion

£5.85

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Roast Sirloin of Beef (Small)
*Roasted sliced sirloin of beef* 1.5oz portion

£1.50

Awaiting Image	Vegetable Lasagne Italian pasta with fresh vegetables in a rich cheese sauce. 6oz portion	£1.95
Awaiting Image	Vegetable Casserole Fresh vegetables in white wine and cream sauce. 6oz portion	£1.75
Awaiting Image	Vegetable Crepes French crepe filled with mange tout, baton carrots and mushrooms. 1 per portion	£1.80