Another recipe from my Auntie Moyra. A scrumptious pudding that's easy to make and designed to warm you up on a cold winter's day.
Lightly grease and flour a pudding basin (850ml).
In a mixing bowl, mix together the margarine and sugar until light and creamy. Add the egg and milk and continue to mix. Stir in the flour and baking powder.
In a separate bowl, mash the bananas and lemon juice, stirring together. Add to the creamed mixture and stir well.
Put the mixture into the pudding basin, cover with greaseproof paper or foil, and steam for 1 hour.
Delicious served hot with custard sauce.
Ingredients
Directions
Lightly grease and flour a pudding basin (850ml).
In a mixing bowl, mix together the margarine and sugar until light and creamy. Add the egg and milk and continue to mix. Stir in the flour and baking powder.
In a separate bowl, mash the bananas and lemon juice, stirring together. Add to the creamed mixture and stir well.
Put the mixture into the pudding basin, cover with greaseproof paper or foil, and steam for 1 hour.
Delicious served hot with custard sauce.